Description
Instant coffee blended with Lion’s Mane, Cordyceps, and Reishi mushroom powders. Each package provides about 42 servings.
Simply add hot water, stir, and enjoy. Made with real mushroom powder rather than extracts, so a small amount of natural sediment may remain. Stir again as needed.
How to Brew Instant Coffee with Mushroom
A little care makes each cup your own. These recipes are starting points—adjust to your taste and follow your package and brewer instructions when they differ.
One quick cup
Use: one serving as directed on your pouch and 8 fl oz / 237 mL hot water, about 175–185°F (80–85°C).
- Put the measured coffee in a mug.
- Add a small splash of the measured hot water and stir into a smooth mixture.
- Add the remaining water and stir for about 20–30 seconds. No coffee maker, filter, or steeping time is needed.
Easy iced variation: Mix the same serving with 2 fl oz hot water, then add 4 fl oz cold water or milk and plenty of ice.
Promise Table tip: The mushroom powder may settle; stir again as you sip. Keep to the package serving and adjust water to your preferred strength.
Brew it. Sip it. Make it yours.
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